Baked Sweet Potato Chips

Makes: 4 Servings

Ingredients:

• 2 medium unpeeled sweet potatoes (about 12 ounces)
• Vegetable oil spray

Seasoning Ideas:

• Dried Rosemary
• Dried Parsley, crumbled
• Dried Mustard
• Paprika
• Salt
• Pepper
• Lemon
• Honey

Directions:

1. Preheat oven to 450 degrees.
2. Lightly spray a baking sheet with vegetable oil spray.
3. In a small bowl, combine seasoning ingredients of your choice.
4. Cut potatoes crosswise into 1/8-inch slices.
5. Put a single layer on baking sheet. Spray tops with vegetable oil spray and sprinkle with seasoning mixture.
6. Bake for 25 minutes, or until tender-crisp.
    

Nutritional Information Per Serving:
Calories: 68; Fat: 0 gram; Carbohydrates: 15 grams; Protein: 1 gram; Sodium: 272 mg; Cholesterol: 0 mg; Fiber: 2 grams
Exchanges: 1 Bread/Starch

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